Peppermint Hot Chocolate

You can not hang one decoration or wrap a single present without a cup of this Peppermint Hot Chocolate.  This version of a homemade cup of happiness is not overly sweet but full of flavor.  The double chocolate adds a rich taste that no packet of powder can replicate.  Whip up this recipe with any dairy subsite you choose. 

To add to the decadence, make homemade whipped cream and homemade marshmallows to embellish your peppermint hot chocolate. If your choosing which to make, purchase the canned whipped cream and make the homemade marshmallows.

Why You Should Make Homemade Marshmallows

Let’s talk about Homemade Marshmallows for a moment…have you ever had a homemade marshmallow?  If you answer yes, continue to the recipe, you already know the amazingness.  If you have never had a homemade marshmallow, there is no going back to the store-bought.  I am not kidding; the flavor and texture are completely different.  The fresh vanilla extract gives them a taste like nothing you have had from a bag.  The texture is pillowy soft and consistent from the outside to the inside.  And you can cut them to any size you like.  Mini marshmallows are “cute,” especially for elves or small children, but if I’m going to eat the calories, it’s not going to be wasted on tiny morsels; it’s going to be on these gourmet big boys.

Decadent Peppermint Hot Chocolate

Ok, back to the Peppermint Hot Chocolate.  Start by heating the milk in a saucepot.  Add your cocoa powder, sugar, and semi-sweet chocolate.  Wisk together until the chocolate melts and cocoa is mixed in well.  Now add your vanilla and peppermint extracts and salt.  Give a stir and wait until it reaches your desired temperature.

Enjoy this Peppermint Hot Chocolate throughout the entire Holiday season!